Steps:
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1. |
Put the lentils in a pot and boil with water for 10 minutes. |
2. |
Chop the onion, garlic and vegetables. |
3. |
Remove the lentils. |
4. |
Heat up a pan, cook the vegetables with the lentils. Sprinkle olive oil. |
5. |
Add the salt and pepper. Cook for a few minutes. |
6. |
Serve and sprinkle the parsley over the dish. |
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